And at 480yen for ramen with moyashi, char siu, half an egg and extra nori? Can't beat it. This might become a regular place for me when I have transfer time.
I might get back into the habit of going to places like this inside the wicket. It's a lot more balanced as a meal than it may seem. A little heavy on the sodium and probably fat. BUT it includes veggies and that's always a concern with me.
Anyways, yay for ramen!